Ground Beef Pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
6 ounces ground beef1/2 cup of mushrooms1 cup of onions1/3 cup red bell pepper7 ounces diced tomatoes 4 ounces Bowtie pasta
Cook ground beef in large nonstick skillet.
Meanwhile, boil pasta according to directions. Drain.
After ground beef is cooked, add mushrooms, onions, and bell pepper. Cook for 3-4 minutes, or until tender. Add tomatoes (undrained). Let simmer for 10 minutes.
Serve over warm pasta.
Serving Size: makes 2 bowls of pasta
Number of Servings: 2
Recipe submitted by SparkPeople user CHRISTINE798.
Meanwhile, boil pasta according to directions. Drain.
After ground beef is cooked, add mushrooms, onions, and bell pepper. Cook for 3-4 minutes, or until tender. Add tomatoes (undrained). Let simmer for 10 minutes.
Serve over warm pasta.
Serving Size: makes 2 bowls of pasta
Number of Servings: 2
Recipe submitted by SparkPeople user CHRISTINE798.
Nutritional Info Amount Per Serving
- Calories: 500.0
- Total Fat: 18.8 g
- Cholesterol: 63.8 mg
- Sodium: 842.1 mg
- Total Carbs: 59.4 g
- Dietary Fiber: 5.4 g
- Protein: 23.6 g
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