Beef and Noodle Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 lb. Beef Cubes1 pkg. beef and onion Lipton Soup mix1 lg. box of beef broth1 pkg. dry noodles
Add beef to large pot half full of water. Boil on high skimming surface of water until clear. Add soup mix and broth cook until meat is fork tender and and noodles. Cook to desired softness.
Serving Size: 8 one cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MORETHENAMOM39.
Serving Size: 8 one cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MORETHENAMOM39.
Nutritional Info Amount Per Serving
- Calories: 230.6
- Total Fat: 9.6 g
- Cholesterol: 58.4 mg
- Sodium: 661.6 mg
- Total Carbs: 20.3 g
- Dietary Fiber: 1.0 g
- Protein: 17.1 g
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