Crab Salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
*Kroger Imitation Crabmeat, 1.5 cupCelery, raw, .25 cup, diced Onions, raw, .25 cup, chopped Capers, canned, .5 tbsp, drained *Lemon Juice, 1 lemon yields Oikos Organic Greek Yogurt, Plain, 1 oz*Kraft Mayo with Olive Oil (reduced fat mayonnaise), 2 tbsp Parsley, 1 tbsp
Mix all ingredients and refrigerate approx 4 hrs. Serve on chopped lettuce.
Serving Size: serves 2
Number of Servings: 2
Recipe submitted by SparkPeople user MAHJA2010.
Serving Size: serves 2
Number of Servings: 2
Recipe submitted by SparkPeople user MAHJA2010.
Nutritional Info Amount Per Serving
- Calories: 188.7
- Total Fat: 4.1 g
- Cholesterol: 27.5 mg
- Sodium: 1,003.7 mg
- Total Carbs: 25.0 g
- Dietary Fiber: 0.8 g
- Protein: 13.8 g
Member Reviews