Seared Chicken with Apricot Sauce

  • Number of Servings: 4
Ingredients
Use apricot preserve
Directions


Serving Size: 1 breast

Number of Servings: 4

Recipe submitted by SparkPeople user JULIANTE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 274.5
  • Total Fat: 4.8 g
  • Cholesterol: 41.2 mg
  • Sodium: 634.8 mg
  • Total Carbs: 30.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 19.7 g

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