2 Ingredient Pumpkin Spice Cupcakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Directions
One box Duncan Hines Deluxe Spice Cake MixOne Can Libby's Canned pumpkin - the 15 oz size.
Mix the pumpkin into the spice cake mix, making sure to incorporate ALL of the powder.
Using Pam - spray cup cake tins - enough for 15 and evenly divide the batter.
Or use 4 mini muffin pans of 12 mini muffins.
Bake 350 for about half an hour. - Till they spring back when touched lightly.
Good as is - or I was also experimenting with Dark Chocolate Almond Butter - that was tasty on top.
Number of Servings: 15
Recipe submitted by SparkPeople user CALIDREAMER76.
Using Pam - spray cup cake tins - enough for 15 and evenly divide the batter.
Or use 4 mini muffin pans of 12 mini muffins.
Bake 350 for about half an hour. - Till they spring back when touched lightly.
Good as is - or I was also experimenting with Dark Chocolate Almond Butter - that was tasty on top.
Number of Servings: 15
Recipe submitted by SparkPeople user CALIDREAMER76.
Nutritional Info Amount Per Serving
- Calories: 162.7
- Total Fat: 2.6 g
- Cholesterol: 0.0 mg
- Sodium: 2.3 mg
- Total Carbs: 33.0 g
- Dietary Fiber: 2.3 g
- Protein: 2.5 g
Member Reviews
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SHANUA
I really liked these. I had seen a similiar recipe on pinterest. I would be intrested to try it with vanilla or yellow cake mix. They were very easy to make - I did top with cream cheese frosting. - 11/3/11
Reply from CALIDREAMER76 (11/3/11)
If you like chocolate try Chef Meg's dark chocolate frosting as seen in the new cookbook - GOOD!
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SHUTTERBUGG
SO easy and very tasty! - 4/5/11
Reply from CALIDREAMER76 (4/5/11)
I'm so glad you liked them - I've also added chopped walnuts too - good omega 3 fatty acids - for some variety.
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NANASPLACE14716
I made in regular size tin and ended up with 24 of them. Very yummy even kids liked them. I used yellow cake mix and added 1 tsp cinnamon - 9/17/13
Reply from CALIDREAMER76 (9/17/13)
And that would make the calorie count even better! Glad you like them. And thanks for commenting, I had forgotten about this recipe and need to bake something quick for my class - think I'll do these! =)