Oreo Dessert
- Minutes to Prepare:
- Number of Servings: 22
Ingredients
1 oz box of sugar free pudding, vanilla1 oz box of sugar free pudding, chocolate12 oz cool whip whipped topping15 oreos2 cups milk
Mix all ingredients together in a large bowl with a mixer. Blend 9 oreos in the blender to crush them or crush by hand. Add crushed oreos to to mixture and whip or mix with a spoon. Spoon evenly into cupcake cups. Makes 22 servings. Crush remaining oreos and top each serving with oreos. Let set in fridge for 30 mins. If you don't want to use cupcake pans, you can spread in 13x9 pan.
Serving Size: Makes 22 cupcake cups
Number of Servings: 22
Recipe submitted by SparkPeople user SESTEVENSON1982.
Serving Size: Makes 22 cupcake cups
Number of Servings: 22
Recipe submitted by SparkPeople user SESTEVENSON1982.
Nutritional Info Amount Per Serving
- Calories: 78.1
- Total Fat: 3.7 g
- Cholesterol: 1.8 mg
- Sodium: 69.1 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 0.2 g
- Protein: 1.0 g
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