Caesar Salad Dressing

Name: Caesar Salad Dressing Recipe
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: 1 cup Duke's Light Mayo (or any other light mayo); 2 cloves garlic; 2 anchovies; 1 TBSP lemon juice; 1 TBSP worcester sauce; 1-2 TBSP half-n-half (Optional if you want a thinner dressing)

Minutes to Prepare: 10

Number of Servings: 8

Ingredients

1 cup Duke's Light Mayo (or any other light mayo)2 cloves garlic2 anchovies1 TBSP lemon juice 1 TBSP worcester sauce1-2 TBSP half-n-half (Optional if you want a thinner dressing)

Directions

Combine all ingredients in a food processor or blender. Blend until smooth. Refrigerate for 4-6 hours, this is very important, if you don't let the dressing sit the flavor will not be as good.

Serving Size: 2 TBSP

Number of Servings: 8

Recipe submitted by SparkPeople user GSLUIJTER.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 104.9
Total Fat: 10.1 g
Cholesterol: 20.9 mg
Sodium: 271.0 mg
Total Carbs: 2.6 g
Dietary Fiber: 0.0 g
Protein: 0.3 g

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