cabbage rolls

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
cabbagerice a ronitomato saucelb hamburg (med)
Directions
pre-cook cabbage in boiling water for 1 hr
let cool
add cook rice, mixed with raw hamburg
cook at 435 temp for 3hours
make sure bottom of pot has water in it
drain excess water after 3 hours
pour on tomato sauce, cook an extra 15 minutes, then serve

Number of Servings: 4

Recipe submitted by SparkPeople user CARMIE11.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 470.8
  • Total Fat: 17.9 g
  • Cholesterol: 73.6 mg
  • Sodium: 2,080.8 mg
  • Total Carbs: 42.2 g
  • Dietary Fiber: 7.1 g
  • Protein: 28.1 g

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