chicken yellow thia curry (cmmci)

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  • Number of Servings: 4
Ingredients
Chicken Breast, no skin, 328 (remove)Large Onion Raw, 1 serving (remove)PC Blue Menu NO salt added peaches and cream whole kernal corn per 1/2 cup, 1.40 cup (remove)pc Thia yellow curry sauce - jar (400ml), 1 serving
Directions
soften onion then add chicken and brown for a few minutes
add sauce and drained and rinsed corn

bring to boil them simmer for 30 min stirring occasionally

serve over rice or with nan bread, or what ever your choice is

Serving Size:�makes 4 servings

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 342.5
  • Total Fat: 19.0 g
  • Cholesterol: 47.6 mg
  • Sodium: 452.1 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 22.1 g

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