New England Clam Chowder
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Onions, raw, 1.5 cup, chopped Clams chopped Crown Prince, 2 cup Milk oat Pacific organic, 3 cup *Yukon Gold Potato - Med, 1 serving *Thyme, Dried, 0.5 tsp*1 bay leaf, 2 serving Butter I can't believe it's butter, 2 tbsp *Black Pepper, 0.25 tsp
Put all ingredients into Crock Pot on high for 2 hrs. Serve
Serving Size: Makes 6 servings 2 cups each
Number of Servings: 6
Recipe submitted by SparkPeople user PATSTTHOMAS.
Serving Size: Makes 6 servings 2 cups each
Number of Servings: 6
Recipe submitted by SparkPeople user PATSTTHOMAS.
Nutritional Info Amount Per Serving
- Calories: 151.1
- Total Fat: 3.7 g
- Cholesterol: 15.2 mg
- Sodium: 288.5 mg
- Total Carbs: 21.4 g
- Dietary Fiber: 2.3 g
- Protein: 9.2 g
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