Clean Eating Turkey Meatloaf

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
20 oz ground turkey (Jennie O Extra Lean)1/2 green pepper, diced1 cup black beans2 eggs1/4 cup onion1 cup brown rice, long grain, cooked1 slice wheat bread, toasted and crumbled.
Directions
Mix everything together. Pour into a greased loaf pan or a 13x9 inch pan. Bake for about an hour or until top looks orange/is browned.

Number of Servings: 8

Recipe submitted by SparkPeople user SPYKDDRINK.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 166.9
  • Total Fat: 2.7 g
  • Cholesterol: 81.3 mg
  • Sodium: 87.2 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 2.9 g
  • Protein: 21.0 g

Member Reviews
  • AUBENAL
    This was okay. The recipe doesn't say what temp to bake it on so I just kind of winged it. I think that affected how mine came out. - 8/24/09
  • JDENDAAS1
    Delicious, even my one year old ate it up! - 5/7/08