pumpkin soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
can of pumpkin 15 oz.cream cheese 2 oz.milk .33 cupwater .5 cuppowdered creamer 2 tbspbrown sugar 3 tbsponion powder 2 tspchilli powder 3 tsppepper 2 tsp
Directions
mix all ingredients together in a sauce pan and heat through.

Serving Size: makes 3 1 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user CRYSTALLYNN18.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 588.3
  • Total Fat: 26.9 g
  • Cholesterol: 68.8 mg
  • Sodium: 238.4 mg
  • Total Carbs: 90.6 g
  • Dietary Fiber: 13.1 g
  • Protein: 13.2 g

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