Kelly's Slow Cooking Lasagna
- Minutes to Prepare:
- Number of Servings: 5
Ingredients
1 lb ground turkey5 oz dry lasagna sheets (5-6)1 can crushed tomatoes3/4 cup tomato sauce1 tbls garlic poder1 tbls onion powder4 tsp italian seasoning4 slices part skim mozzarella cheese1 cup cottage cheese
Brown ground turkey in a skillet sprayed with cooking spray.
In a bowl combine turkey, tomatoes,tomato sauce and cottage. Add italian seasoning,garlic powder, and onion powder. Mix well. Pour about 2/3 cup mixture on the bottom of slow cooker. Break 2 lasagna noodles into smaller pieces, place over sauce. continue to place sauce mixture, and noodles layer by layer. The top layer should be sauce. Cover and cook (on high, 4 hours) (on low, 7 hours) About an hour before serving, place mozzarella cheese on top. Cover. Finish cooking
Serving Size: makes 5 3x3in servings
Number of Servings: 5
Recipe submitted by SparkPeople user KELLYJAYE22.
In a bowl combine turkey, tomatoes,tomato sauce and cottage. Add italian seasoning,garlic powder, and onion powder. Mix well. Pour about 2/3 cup mixture on the bottom of slow cooker. Break 2 lasagna noodles into smaller pieces, place over sauce. continue to place sauce mixture, and noodles layer by layer. The top layer should be sauce. Cover and cook (on high, 4 hours) (on low, 7 hours) About an hour before serving, place mozzarella cheese on top. Cover. Finish cooking
Serving Size: makes 5 3x3in servings
Number of Servings: 5
Recipe submitted by SparkPeople user KELLYJAYE22.
Nutritional Info Amount Per Serving
- Calories: 333.2
- Total Fat: 10.5 g
- Cholesterol: 76.0 mg
- Sodium: 552.1 mg
- Total Carbs: 28.9 g
- Dietary Fiber: 2.2 g
- Protein: 31.5 g
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