Bob's Red Mill Vegi Soup with tomatoes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2 c Bob's Red Mill Vegi Soup Mix8 c water1 tsp salt1/2 tsp pepper1 14.5oz can Del Monte Diced Tomatoes with Basil, Garlic and Oregano, No Salt Added
Directions
Rinse and sort beans. Place in a pot with 8 cups of water. Season with salt and pepper and add can of tomatoes (drained). Bring to a simmer and cook for 1 hour or until soft.

Serving Size: Makes 12 1 cup servings

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 121.1
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 208.0 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 6.4 g
  • Protein: 7.2 g

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