Feta Dip

Name: Feta Dip Recipe
Prep time: 5 min
Total time: 5 min
Yield: 6
Ingredients: 4 oz. Feta; 4 oz. Cream cheese; 2 Tbsp Mayo; 1 clove garlic minced; 1/4 tsp basil; 1/4 tsp oregano; 1/8 tsp dill; 1/8 tsp thyme; salt and pepper to taste

Minutes to Prepare: 5

Number of Servings: 6

Ingredients

4 oz. Feta4 oz. Cream cheese2 Tbsp Mayo1 clove garlic, minced1/4 tsp basil1/4 tsp oregano1/8 tsp dill1/8 tsp thymesalt and pepper to taste

Directions

Blend all ingredients in a food processor. Add a dash of milk if too thick.

Serving Size: About 6 servings as a snack

Number of Servings: 6

Recipe submitted by SparkPeople user GSAUNDERS27.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 135.8
Total Fat: 12.3 g
Cholesterol: 40.4 mg
Sodium: 307.2 mg
Total Carbs: 2.3 g
Dietary Fiber: 0.1 g
Protein: 4.3 g

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