Homemade Maple Syrup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 38
Ingredients
Directions
I cup packed brown sugar1 cup white sugar1 cup water1/4 cup corn syrup1/2 tsp maple flavoring (optional)1/2 tsp butter flavoring (optional)
combine sugars and water and bring to a boil over medium heat. Allow to simmer for at least 15 minutes to thicken. Add corn syrup and maple flavoring.
Serving Size: Makes 38 1 Tbsp servings of syrup
Serving Size: Makes 38 1 Tbsp servings of syrup
Nutritional Info Amount Per Serving
- Calories: 48.5
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 5.1 mg
- Total Carbs: 14.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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