Apple and Fennel Salad

Name: Apple and Fennel Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: Fennel 130 grams; Apples fresh 160 grams; Lemon Juice (About a tbsp)

Minutes to Prepare: 10

Number of Servings: 2

Ingredients

Fennel, 130 grams Apples, fresh, 160 grams Lemon Juice (About a tbsp)

Directions

I slice the fennel with a potato peeler to get thin slices but you could just chop it thin or run it through a food processor. Slice the apples julienne. Add lemon juice. Serve. Serve as a side with fish or meat.

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user ZOMMBIE1.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 68.1
Total Fat: 0.3 g
Cholesterol: 0.0 mg
Sodium: 33.8 mg
Total Carbs: 17.2 g
Dietary Fiber: 4.2 g
Protein: 0.9 g

More Recipes Like This

TIME0

CALS135

(138 ratings)

Creamy Butternut Squash & Apple Soup

Delicious first course for winter holiday meals.Submitted by: PRIMA_DONNA

CALORIES 135.2 FAT 3.1 PROTEIN 3.9 CARBS 25.8 FIBER 1.5

TIME40

CALS244

(126 ratings)

Rustic Tomato Lentil Soup

Cooked lentils are high in calcium, potassium, zinc, and iron.

Submitted by:

CALORIES 243.9 FAT 8 PROTEIN 8.8 CARBS 37.2 FIBER 8.8

TIME30

CALS229

(227 ratings)

Lentil Vegetable Soup

This hearty soup will warm you from the inside out.Submitted by:

CALORIES 228.7 FAT 9.1 PROTEIN 7.9 CARBS 31 FIBER 6.7

TIME20

CALS72

(145 ratings)

Coleslaw

Submitted by: ZINASP

CALORIES 71.7 FAT 4.5 PROTEIN 0.8 CARBS 7.9 FIBER 1.2

TIME15

CALS160

(172 ratings)

Crunchy Cabbage Ramen Noodle Salad

You've never used ramen noodles like this before. Try this in place of traditional slaw.Submitted by:

CALORIES 159.5 FAT 8.2 PROTEIN 3.2 CARBS 20.9 FIBER 3.6

Member Reviews