Hubbys Coleslaw

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 1/2 cups chopped cabbage1/4 cup reg mayo1/4 tsp reg salt1 tbsp plain rice vinegar1/2 tsp sugar1/2 tsp black pepper
Directions
In food processor, chop cabbage to desired consistency. In small mixing bowl add cabbage and remaining ingredients. Stir to combine ingredient. Chill at least 30 minutes before serving to give the flavors time to meld.



Serving Size: Makes 6 1/4/ cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user ALANSBUTTERBEAN.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 66.9
  • Total Fat: 6.7 g
  • Cholesterol: 2.5 mg
  • Sodium: 147.5 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.4 g

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