Country White Bread (Bread Machine)
- Number of Servings: 12
Ingredients
1 c milk1.5 tsp salt2 tbsp margarine3 c bread flour3 tbsp splenda (or sugar)2 tsp active dry yeast(all ingredients should be at room temp)
Put all ingredients in bread pan in order listed. Make a well in dry ingredients and add yeast to the well. Select sweet setting on bread machine (mine is 3 hrs, 30 min) and press start. When finished, remove bread pan and let cool in pan for about 5 - 10 min. Remove from pan and let cool. Slice and enjoy!
Serving Size: 12 slices
Number of Servings: 12
Recipe submitted by SparkPeople user BAMTATER.
Serving Size: 12 slices
Number of Servings: 12
Recipe submitted by SparkPeople user BAMTATER.
Nutritional Info Amount Per Serving
- Calories: 147.9
- Total Fat: 2.4 g
- Cholesterol: 1.0 mg
- Sodium: 316.5 mg
- Total Carbs: 26.4 g
- Dietary Fiber: 0.9 g
- Protein: 4.9 g
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