Herb Turkey Breast

Name: Herb Turkey Breast Recipe
Prep time: 10 min
Cook time: 540 min
Total time: 550 min
Yield: 8
Ingredients: 1 can Campbells Condensed Cream of Mushroom (can use fat free regular or low sodium); 1/2 cup water; 4-5 pound turkey brest; 1 teaspoon poultry seasoning; 1 tablespoon parsley

Minutes to Prepare: 10
Minutes to Cook: 540

Number of Servings: 8

Ingredients

1 can Campbells Condensed Cream of Mushroom (can use fat free, regular, or low sodium) 1/2 cup water4-5 pound turkey brest1 teaspoon poultry seasoning1 tablespoon parsley

Directions

Stir soup and water in a 3.5 -6 quart slow cooker. Rinse turkey with cold water pat dry. Rub seasoning on turkey place in cooker. Cover and cook for 8-9 hours on low or 4-5 on high.

Serving Size: The size of your palm

Number of Servings: 8

Recipe submitted by SparkPeople user LCHASE12.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 221.0
Total Fat: 5.2 g
Cholesterol: 78.0 mg
Sodium: 2,084.5 mg
Total Carbs: 10.2 g
Dietary Fiber: 1.0 g
Protein: 31.6 g

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