Katie's Quinoa Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 C cooked Quinoa (1 C dry)2 T chopped pecans1 T olive oil1 Red Onion chopped! bunch basil chopped1/3 C lemon juice
While quinoa is cooking saute onion. Mix all chopped ingredients in a bowl!
Serving Size: 8 half-cup servings!
Number of Servings: 8
Recipe submitted by SparkPeople user KATIE_LA.
Serving Size: 8 half-cup servings!
Number of Servings: 8
Recipe submitted by SparkPeople user KATIE_LA.
Nutritional Info Amount Per Serving
- Calories: 168.8
- Total Fat: 3.8 g
- Cholesterol: 0.0 mg
- Sodium: 218.4 mg
- Total Carbs: 28.2 g
- Dietary Fiber: 6.1 g
- Protein: 6.8 g
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