Vegan Chocolate Merlot Mousse
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
5 Ounces Bittersweet Chocolate, melted1-1/2 Cups Silken Tofu, drained and at room temperature2/3 Cup Granulated Sugar1/3 Cup Merlot (or grape juice or broth)1-1/2 tsp Pure Vanilla Extract1]2 Tbs Chocolate Shavings and Berries, for garnish
1. Melt the chocolate.
2. Process all the ingredients in food processor or blender until creamy.
3. Spoon into 4 ramekins or fancy glasses.
4. Cover and refrigerate several hours or overnight before serving.
5. Just before serving, sprinkle the chocolate shavings and berries over each serving of mousse.
Quick notes:
Though it only takes 5 minutes to prepare, this needs to set for at least four hours to achieve a mousse texture. Otherwise, it will be a very tasty pudding.
For more great recipes, visit www.veganculinaryexperience.com. To receive bonus recipes like this one, be sure to sign up as a premium subscriber!
For more on Sharon, visit her at www.sweetutopia.com.
Serving Size: 4 1-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user KOSHERVEGAN.
2. Process all the ingredients in food processor or blender until creamy.
3. Spoon into 4 ramekins or fancy glasses.
4. Cover and refrigerate several hours or overnight before serving.
5. Just before serving, sprinkle the chocolate shavings and berries over each serving of mousse.
Quick notes:
Though it only takes 5 minutes to prepare, this needs to set for at least four hours to achieve a mousse texture. Otherwise, it will be a very tasty pudding.
For more great recipes, visit www.veganculinaryexperience.com. To receive bonus recipes like this one, be sure to sign up as a premium subscriber!
For more on Sharon, visit her at www.sweetutopia.com.
Serving Size: 4 1-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user KOSHERVEGAN.
Nutritional Info Amount Per Serving
- Calories: 430.6
- Total Fat: 17.8 g
- Cholesterol: 0.0 mg
- Sodium: 4.4 mg
- Total Carbs: 57.4 g
- Dietary Fiber: 0.6 g
- Protein: 6.5 g
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