Gluten Free Peanut Butter Chocolate Chip Cookies

Name: Gluten Free Peanut Butter Chocolate Chip Cookies Recipe
Prep time: 30 min
Cook time: 12 min
Total time: 42 min
Yield: 36
Ingredients: 2 c. Creamy Peanut Butter; 2 c. Brown Sugar; 2 eggs; 2 tsp. baking soda; 1 c. Chocolate Chips

Minutes to Prepare: 30
Minutes to Cook: 12

Number of Servings: 36

Ingredients

2 c. Creamy Peanut Butter2 c. Brown Sugar2 eggs2 tsp. baking soda1 c. Chocolate Chips

Directions

Mix all the ingredients, adding the chips after stirring the first four ingredients together. Bake at 350 degrees for 10-12 minutes. Watch to make sure the cookies are baked, but not overdone. These can be rolled into sugar before baking to make them look fancy. Enjoy!

Serving Size: Makes 36 tsp spoon sized cookies

Number of Servings: 36

Recipe submitted by SparkPeople user BESTLIFE8.

Servings Per Recipe: 36

Nutritional Info Amount Per Serving

Calories: 166.5
Total Fat: 8.9 g
Cholesterol: 10.9 mg
Sodium: 149.6 mg
Total Carbs: 23.5 g
Dietary Fiber: 1.0 g
Protein: 4.2 g

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