Rice Pilaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1/4 cup smart balance1 cup orzo2 cups white rice4 cups chicken broth
Melt smart balance in pan, brown orzo until light brown; add rice and brown. Add broth, bring to boil, cover and reduce heat.
Serving Size: makes 12 1/2 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user RAINCITYKID.
Serving Size: makes 12 1/2 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user RAINCITYKID.
Nutritional Info Amount Per Serving
- Calories: 105.6
- Total Fat: 2.2 g
- Cholesterol: 1.7 mg
- Sodium: 350.3 mg
- Total Carbs: 18.1 g
- Dietary Fiber: 0.6 g
- Protein: 2.8 g
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