Chicken with Blackbeans and rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
brown rice (1 cup cooked), 1 serving (remove)*Classic Wholly Guacomole, 2 tbsp (remove)Beans, black, 1 cup (remove)Onions, raw, 1 tbsp chopped (remove)Cilantro, dried, 2 tbsp (remove)Olive Oil, 1 tbsp (remove)Black Olives, 10 jumbo (remove)Chicken Breast, no skin, 1 unit (yield from 1 lb ready-to-cook (remove)
Directions
Bake chicken at 350 cook rice to time on pkg.
saute olive oil and onions on low add cilantro and black beans stir in rice slice chicken into 1/4 in slices and top rice and bean mixture add gucomole to taste Enjoy

Serving Size: makes two servings

Number of Servings: 2

Recipe submitted by SparkPeople user LDYPF1.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 391.8
  • Total Fat: 14.0 g
  • Cholesterol: 20.6 mg
  • Sodium: 441.8 mg
  • Total Carbs: 48.2 g
  • Dietary Fiber: 11.4 g
  • Protein: 19.0 g

Member Reviews