Best Macaroni & Cheese (100g/serving)
- Number of Servings: 25
Ingredients
16 oz Macaroni, dry, enriched, any shape! 8 oz American Cheese, 8 oz Velveeta Cheese Spread,4 fl oz Milk, 1%,
Boil pasta according to package directions, drain. Meanwhile, cut cheeses into 1" blocks. Microwave cheese & milk until melted and mixed thoroughly stirring every 60 seconds. Add pasta to a casserole dish and pour cheese on top, fold to mix. Bake at 350 for 15 minutes.
Serving Size: makes 25 servings (100g each)
Serving Size: makes 25 servings (100g each)
Nutritional Info Amount Per Serving
- Calories: 130.9
- Total Fat: 5.1 g
- Cholesterol: 15.9 mg
- Sodium: 267.5 mg
- Total Carbs: 14.9 g
- Dietary Fiber: 0.4 g
- Protein: 6.0 g