Asian Lettace Wraps (170 cal/serving)

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
4 tbsp Sesame Oil1 Large Yellow onion, chopped1 Medium Yellow Pepper, chopped1 Medium Red Pepper, chopped1/2 cup shredded carrots3 cloves garlic, minced1 lb ground turkeyLarge Leaf Lettace, ex. butter or red3 tbsp cilantro, minced4 tbsp soy sauce1 tsp salt1 tsp black pepper.
Directions
Heat a pan on medium high with sesame oil. Add chopped red and yellow peppers, onions and shredded carrots. Cook until soft and then add garlic. In another pan, brown ground turkey. Drain the fat when cooked. Add the cooked veggies to the turkey and mix in soy sauce, cilantro, salt and pepper. Spoon into lettace. For extra flavor add a little stir fry sauce on top of the wrap (not included in nutritional information)

Serving Size: Makes approx. 8 small lettace cups

Number of Servings: 8

Recipe submitted by SparkPeople user HOTTY-PA-TOTTY.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 169.6
  • Total Fat: 11.0 g
  • Cholesterol: 40.0 mg
  • Sodium: 795.6 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 12.5 g

Member Reviews
  • NEPTUNE1939
    great - 3/14/17
  • LRCORTEZ
    WOW!! I cannot say enough about how fantastic this recipe is! My entire family loved it...even my picky 4 yr old! This is going to be a weekly occurrence! :) LOVE IT! - 1/29/12
  • ABILUCHA
    LOVE this recipe!! When I made it for my kids, they practically paraded me around the kitchen in my chair! - 10/5/11