Spicy Portabello Wrap
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 Portabello mushroom cap1/2 cup sliced bell pepper2 tbsp salsa, mild or hot, your choice 1/2 cup chopped lettuce 1/4 cup 2% Kraft Mexican taco cheese 1 Whole wheat Roll-up(or tortilla)
Take mushroom and cut into small strips. Take pepper and also cut into small stripes. Marinate in Salsa. Skewer veggies on kabob, and grill for 5-10 minutes, rotating frequently. When tender, put veggies into the wrap, sprinkling with cheese and lettuce. Wrap like a burrito. Enjoy.
Number of Servings: 1
Recipe submitted by SparkPeople user PAINTFAIRY.
Number of Servings: 1
Recipe submitted by SparkPeople user PAINTFAIRY.
Nutritional Info Amount Per Serving
- Calories: 277.8
- Total Fat: 12.5 g
- Cholesterol: 25.0 mg
- Sodium: 748.5 mg
- Total Carbs: 31.3 g
- Dietary Fiber: 10.3 g
- Protein: 20.0 g
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