Meat Balls w Stove Top Stuffing Mix

  • Number of Servings: 8
Ingredients
2 lbs lean ground beef1 Pkg (120g) Stove Top Stuffing Mix for Chicken1 Cup Water2 Eggs
Directions
Heat over to 400 F. Line 2 pans with foil; spray with cooking spray; Mix ingregients until blended; shape into 32 (1 1/2 inch) balls.

Place 16 meatballs in each prepared pan. Bake 16 to 18 min or until done



Serving Size: 8 servings, 4 meatballs each

Number of Servings: 8

Recipe submitted by SparkPeople user SLAINITTOWINIT.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 394.5
  • Total Fat: 25.1 g
  • Cholesterol: 131.2 mg
  • Sodium: 309.6 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 23.2 g

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