Chocolate Crinkles

Name: Chocolate Crinkles Recipe
Yield: 68
Ingredients: 3/4 cup butter melted; 1/2 cup cocoa powder; 1 cup sugar; 2 eggs; 2 tsp. vanilla; 2 cups flour; 1 tsp. baking powder; 1 tsp. baking soda; 1/2 tsp. salt; 6 oz. (1 cup) semi sweet choco chips; 3/4 cup powdered sugar

Number of Servings: 68

Ingredients

3/4 cup butter, melted1/2 cup cocoa powder1 cup sugar2 eggs2 tsp. vanilla2 cups flour1 tsp. baking powder1 tsp. baking soda1/2 tsp. salt6 oz. (1 cup) semi sweet choco chips3/4 cup powdered sugar

Directions

In a large bowl, mix together the melted butter, cocoa powder and sugar. Whisk in the eggs and vanilla. In a medium sized bowl, stir together the flour, bakign powder, baking soda, and salt. use a large spoon to slowly add the dry ingredients to the chocoalgte mixture. Stir in the chips. Refrigerate the dough for 2 hours.

Heat oven to 350. Form the dough into 1 inch balls, then roll them in powdered sugar. Bake the cookies on an ungreased baking sheet for 10 minutes.

Made 38 cookies

Number of Servings: 68

Recipe submitted by SparkPeople user SASSYMOMMY.

Servings Per Recipe: 68

Nutritional Info Amount Per Serving

Calories: 45.7
Total Fat: 1.0 g
Cholesterol: 6.2 mg
Sodium: 45.0 mg
Total Carbs: 9.0 g
Dietary Fiber: 0.5 g
Protein: 0.8 g

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