Seriously Easy Dark Chocolate Orange Fudge
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 28
Ingredients
18 oz Semi-sweet or dark chocolate chips (about 2.5 cups or a bag and a half)1 can sweetened condensed milk1/2 tsp orange zest (I use dried)1/2 tsp orange extract
Add water to the main dish of a double boiler and add insert. Make sure insert is totally 100% dry, the tiniest bit of moisture will ruin the chocolate. Heat double boiler over medium to medium high heat. (If you don't have a double boiler you can skip this part and prepare fudge in the microwave in a microwave safe dish.)
When the insert is dry and warm dump in all ingredients and stir constantly until chips are melted, 4 or 5 minutes. Pour into a 9x6 dish and let cool. (If you don't have a 9x6 dish you can use any small dish, I've used bread pans, bunt pans and square tupperware dishes)
Serving Size:�Makes 28 VERY generous pieces
When the insert is dry and warm dump in all ingredients and stir constantly until chips are melted, 4 or 5 minutes. Pour into a 9x6 dish and let cool. (If you don't have a 9x6 dish you can use any small dish, I've used bread pans, bunt pans and square tupperware dishes)
Serving Size:�Makes 28 VERY generous pieces
Nutritional Info Amount Per Serving
- Calories: 131.4
- Total Fat: 5.7 g
- Cholesterol: 1.4 mg
- Sodium: 11.4 mg
- Total Carbs: 19.7 g
- Dietary Fiber: 1.4 g
- Protein: 2.3 g
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Member Reviews
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HOLLYDAZE2
I entered this fudge in a county fair and got the highest placement out of everyone competing in the candy category! I think the fudge is good, but you have to like dark chocolate. Milk chocolate lovers will think this is okay. It truly is seriously easy to make, and I love the orange flavor. - 8/10/12