Meatloaf, Extra-lean Ground Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Meatloaf1000 grams Extra-lean Ground Chicken1 Can of Tomato Soup (with basil & oregano is nice)1.5 C Oatmeal1 Lg Onion3 Cups (ish) Chopped VegetablesTopping1 Can of Tomato Soup 4 Tbs Mustard2 Tbs Brown Sugar
1. Mix meatloaf ingredients in a casserole dish
2. Mix sauce ingredients in a bowl or cup and mix
3. Place sauce on top and cook for 1 hour at 350 degrees. (depending upon oven this may take about 20 minutes longer)
Serving Size: Makes 8 Servings (I Cut the recipe into 8 equal pieces)
Number of Servings: 8
Recipe submitted by SparkPeople user JOURNALGIRL1.
2. Mix sauce ingredients in a bowl or cup and mix
3. Place sauce on top and cook for 1 hour at 350 degrees. (depending upon oven this may take about 20 minutes longer)
Serving Size: Makes 8 Servings (I Cut the recipe into 8 equal pieces)
Number of Servings: 8
Recipe submitted by SparkPeople user JOURNALGIRL1.
Nutritional Info Amount Per Serving
- Calories: 283.4
- Total Fat: 8.1 g
- Cholesterol: 75.0 mg
- Sodium: 312.5 mg
- Total Carbs: 28.2 g
- Dietary Fiber: 3.0 g
- Protein: 27.8 g
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