Homemade BBQ Pulled Pork
- Number of Servings: 10
Ingredients
Directions
porkbbq
8 hrs low
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user KATAFARA.
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user KATAFARA.
Nutritional Info Amount Per Serving
- Calories: 221.9
- Total Fat: 4.9 g
- Cholesterol: 53.0 mg
- Sodium: 390.6 mg
- Total Carbs: 22.5 g
- Dietary Fiber: 0.0 g
- Protein: 20.6 g
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