Spaghetti Sause with Italian Sausage with Thin Spaghetti

  • Number of Servings: 6
Ingredients
Half a Chopped OnionCan of Hunts Garlic & Herb spaghetti sauce0.75lb Ground Pork2tsp crushed Garlic12oz Thin Spaghetti
Directions


Serving Size: Makes 6 Servings (1 1/2 Cup Sauce, 2oz Pasta)

Number of Servings: 6

Recipe submitted by SparkPeople user VONDENTON.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 368.8
  • Total Fat: 9.6 g
  • Cholesterol: 36.8 mg
  • Sodium: 628.8 mg
  • Total Carbs: 49.6 g
  • Dietary Fiber: 5.1 g
  • Protein: 19.1 g

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