Nicoise Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 3-oz. can light tunaCooked green beans, chilled (1/2 cup to 1 cup)2 chopped scallions1 small tomato, slicedLettuce (the darker the better)1 Tbsp olive oil2 Tbs balsamic vinegar
Place cooked green beans, scallions and tomatoes on a liberal bed of lettuce. Top with tuna. Drizzle with olive oil and balsamic vinegar and season lightly.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user TERRIB56.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user TERRIB56.
Nutritional Info Amount Per Serving
- Calories: 273.5
- Total Fat: 15.0 g
- Cholesterol: 35.0 mg
- Sodium: 278.3 mg
- Total Carbs: 17.8 g
- Dietary Fiber: 5.6 g
- Protein: 21.6 g
Member Reviews