Cheesecake

Name: Cheesecake Recipe
Yield: 8
Ingredients: 2 packages of Cream Cheese; 1/2 cup of sour cream; 1 cup of splenda; 1/2 cup egg substitue; 1 tsp lemon flavoring or juice

Number of Servings: 8

Ingredients

2 packages of Cream Cheese1/2 cup of sour cream1 cup of splenda1/2 cup egg substitue1 tsp lemon flavoring or juice

Directions

Serving Size: Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user DISNEYMAGICMOM.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 236.1
Total Fat: 22.8 g
Cholesterol: 68.9 mg
Sodium: 204.2 mg
Total Carbs: 8.2 g
Dietary Fiber: 0.0 g
Protein: 6.2 g

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