6 Fried chicken wings
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
* 2 Sazon packet * 2 tsp Lawry's seasoned salt * 2 tsp Adobo * 2 tsp Pepper, black * 6 Chicken Wing * *Flour, white, 1 cup (remove) * *Canola Oil, 1 cup (remove)
Makes 6 fried chicken wings.
Preheat oil in a pot
Season chicken with all ingredients except oil and flour.
Dip chicken in flour.
Drop in pot and cook each side about 15 minutes.
Serve with rice, potatoe (mashed, baked, au gratin etc), or vegetables.
Number of Servings: 4
Recipe submitted by SparkPeople user BELINMIKE.
Preheat oil in a pot
Season chicken with all ingredients except oil and flour.
Dip chicken in flour.
Drop in pot and cook each side about 15 minutes.
Serve with rice, potatoe (mashed, baked, au gratin etc), or vegetables.
Number of Servings: 4
Recipe submitted by SparkPeople user BELINMIKE.
Nutritional Info Amount Per Serving
- Calories: 636.2
- Total Fat: 56.5 g
- Cholesterol: 15.1 mg
- Sodium: 637.5 mg
- Total Carbs: 24.5 g
- Dietary Fiber: 1.1 g
- Protein: 8.8 g
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