Southwestern Egg Sandwich

Name: Southwestern Egg Sandwich Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Ingredients: 2 slices of Sara Lee Delightful Whole Wheat Bread; 1/4 Cup Egg Beaters Southwestern; 1/4 Cup Baby Spinach; 1/4 Cup Chopped Mushrooms

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 1

Ingredients

2 slices of Sara Lee Delightful Whole Wheat Bread1/4 Cup Egg Beaters Southwestern 1/4 Cup Baby Spinach 1/4 Cup Chopped Mushrooms

Directions

Spray a skillet with non-stick cooking spray. Saute mushrooms on a skillet until they appear to be down. After cooking the mushrooms place them to the side on a plate and then cook the egg beaters until ready. Toast Bread in a toaster and place spinach on the bread. Place egg and mushrooms on the bread, stack, and enjoy.

Serving Size: 1 Sandwich

Number of Servings: 1

Recipe submitted by SparkPeople user MORGAN0BEACH.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 125.6
Total Fat: 1.1 g
Cholesterol: 0.0 mg
Sodium: 416.6 mg
Total Carbs: 19.8 g
Dietary Fiber: 5.4 g
Protein: 11.8 g

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