3 Egg Omlet with Vegetables

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
3 EggsOnionsGreen PeppersTomatoesMozzarella Cheese
Directions
Mix ingredients and cook on a large skillet spread thin.

Serving Size: 1 Large Portion

Number of Servings: 1

Recipe submitted by SparkPeople user JANEYCHAP.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 401.3
  • Total Fat: 27.7 g
  • Cholesterol: 599.2 mg
  • Sodium: 564.5 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 31.8 g

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