Creamy Lemon Dressing
- Number of Servings: 6
Ingredients
Directions
Serving Size: 6 - 2 Tb. servings
Number of Servings: 6
Recipe submitted by SparkPeople user COLORADOMOMMA5.
1/2 cup plain nonfat yogurt2 tablespoons mayonnaise or salad dressing2 teaspoons grated lemon peel2 tablespoons lemon juice1 tablespoon white wine vinegar1 tablespoon Dijon mustard1/2 teaspoon salt1/4 teaspoon black pepperPREPARATION:Mix all ingredients. Store in refrigerator
Serving Size: 6 - 2 Tb. servings
Number of Servings: 6
Recipe submitted by SparkPeople user COLORADOMOMMA5.
Nutritional Info Amount Per Serving
- Calories: 30.7
- Total Fat: 1.5 g
- Cholesterol: 2.9 mg
- Sodium: 305.3 mg
- Total Carbs: 2.7 g
- Dietary Fiber: 0.2 g
- Protein: 1.5 g
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