pumpkin pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 can 15oz pumpkin2 eggs1 c sugar2tsp cinnamon1 tsp nutmeg1/4 tsp cloves,1 can milk1 9 in pie deep crust, prepared
mix all ingredients together well, pour into a 9 in deep pie shell. bake at 425 15 min the lower temperature to 350 bake another 45 min or until set. serves 8. top with whip cream.
Number of Servings: 8
Recipe submitted by SparkPeople user ANEWME55.
Number of Servings: 8
Recipe submitted by SparkPeople user ANEWME55.
Nutritional Info Amount Per Serving
- Calories: 250.6
- Total Fat: 5.0 g
- Cholesterol: 66.5 mg
- Sodium: 205.4 mg
- Total Carbs: 48.2 g
- Dietary Fiber: 6.0 g
- Protein: 5.5 g
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