Bierocks

  • Number of Servings: 10
Ingredients
cook and drain ground beef and onionadd shredded cabbagecut pizza crust into 12 piecesadd 1 Table spoon and 1/3 cup of ground beef mixture to crust pieces, fold crust over filling
Directions


Serving Size: 12 bierocks

Number of Servings: 10

Recipe submitted by SparkPeople user MAGIN22.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 226.7
  • Total Fat: 10.7 g
  • Cholesterol: 37.3 mg
  • Sodium: 314.9 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 14.8 g

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