Bagel Topping: Apple

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
2 TBSP Butter3 small Apples, cored and chopped1/4 cup Flour1/4 cup SugarPinch of Cinnamon
Directions
Melt butter in saucepan
add apples, flour, sugar and cinnamon
Saute until tender

Serving Size: Tops 3-4 Bagels

Number of Servings: 3

Recipe submitted by SparkPeople user 1BIBLEGIRL.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 198.8
  • Total Fat: 4.1 g
  • Cholesterol: 10.2 mg
  • Sodium: 27.5 mg
  • Total Carbs: 40.8 g
  • Dietary Fiber: 3.2 g
  • Protein: 1.3 g

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