Italian Dressing
- Number of Servings: 24
Ingredients
Directions
1/2 cup (4 oz) white wine vinegar or balsamic vinegar1/4 tsp salt1/4 tsp onion powder1/4 tsp basil1/4 tsp oregano2 cloves garlic1TBSP sugar1 cup (8 oz) vegetable or olive oil
Mix all in the Measure Mix & Pour Container. Keep in the fridge and use as needed. $17.00 for the wonderful product to mix it in and email me for details in getting it to you. There are 4 salad dressing recipes right on the container itself. Email argues@bell.net
Serving Size: make 12 servings of 2 tbsp of dressing each
Number of Servings: 24
Recipe submitted by SparkPeople user CARGUE.
Serving Size: make 12 servings of 2 tbsp of dressing each
Number of Servings: 24
Recipe submitted by SparkPeople user CARGUE.
Nutritional Info Amount Per Serving
- Calories: 87.4
- Total Fat: 9.0 g
- Cholesterol: 0.0 mg
- Sodium: 3.4 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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