Chicken Wing Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
1 sm. onion - chopped8 Carrots-chopped3/4 cup butter OR margarine3/4 cup all-purpose flour2 1/4 cup milk2 1/4 cup chicken broth4 cups diced, cooked chicken1/4 buffalo wing sauce - to taste8 oz. process cheese food (Velveeta®) - cubed, low-fat okay1/2 tsp. cayenne pepper1 1/2 tsp. celery salt1/2 tsp. garlic Combine all of the above and put into a slow cooker on low for 8 hours.
Combine all of the ingredients and put into a slow cooker. Cook on low for 8 hours and enjoy!
Serving Size: 14 1 cup servings
Number of Servings: 14
Recipe submitted by SparkPeople user NIAGARASUE.
Serving Size: 14 1 cup servings
Number of Servings: 14
Recipe submitted by SparkPeople user NIAGARASUE.
Nutritional Info Amount Per Serving
- Calories: 264.7
- Total Fat: 15.5 g
- Cholesterol: 47.5 mg
- Sodium: 435.5 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 2.8 g
- Protein: 14.7 g
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