French Toast

  • Number of Servings: 5
Ingredients
bread eggs egg whitessyrupnutmeg vanillabutter
Directions


Number of Servings: 5

Recipe submitted by SparkPeople user TONI3301.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 356.6
  • Total Fat: 6.1 g
  • Cholesterol: 78.5 mg
  • Sodium: 313.1 mg
  • Total Carbs: 68.5 g
  • Dietary Fiber: 1.9 g
  • Protein: 9.1 g

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