Fried onion rings
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Jiffy (or Busquick) baking mix, Onion, Milk, Egg, season to liking. I added smoked paprika and cumin to the batter.
Mix, everything except onion in bowl. Slice onion and dip in the mixture. Fry in oil until golden brown (about 2-3 minutes). Serve with your favorite dipping sauce or on a burger.
Serving Size: Makes enough to serve about 8 people.
Number of Servings: 8
Recipe submitted by SparkPeople user RCSPINKBABYDOLL.
Serving Size: Makes enough to serve about 8 people.
Number of Servings: 8
Recipe submitted by SparkPeople user RCSPINKBABYDOLL.
Nutritional Info Amount Per Serving
- Calories: 170.2
- Total Fat: 6.1 g
- Cholesterol: 26.8 mg
- Sodium: 411.9 mg
- Total Carbs: 24.9 g
- Dietary Fiber: 0.5 g
- Protein: 4.5 g
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