Green beans (snap) with tomato sauce
- Number of Servings: 4
Ingredients
Serving Size: makes 4 normal servings
Number of Servings: 4
Recipe submitted by SparkPeople user ME_BES.
Green Beans (snap), 1000 grams Onions, raw, 1 medium Olive Oil, 3 tbsp Tomato Sauce, with tomato tidbits, 1 can Potato, raw, 4 medium Water, tap, 0.7 cup Salt, 1 dash Pepper, black, 1 dash Parsley, 3 tbsp Garlic, 2 cloves
Serving Size: makes 4 normal servings
Number of Servings: 4
Recipe submitted by SparkPeople user ME_BES.
Nutritional Info Amount Per Serving
- Calories: 378.8
- Total Fat: 11.1 g
- Cholesterol: 0.0 mg
- Sodium: 86.0 mg
- Total Carbs: 65.7 g
- Dietary Fiber: 15.3 g
- Protein: 10.8 g
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