Weight Watcher Banana Pudding

  • Number of Servings: 16
Ingredients
Banana PuddingWeight Watcher Points - 3 Points2 pkg. (4-serving size each) JELL-O Chocolate or Vanilla Flavor Fat Free Sugar Free Instant Reduced Calorie Pudding & Pie Filling4 cups fat free milk47 NILLA Wafers, divided5 to 6 medium ripe bananas, sliced (about 3 cups), divided2 cups thawed COOL WHIP LITE Whipped Topping
Directions
PREPARE pudding with milk as directed on package.

SPOON 1/2 cup pudding in bottom of 2-qt. serving bowl. Top with 8 wafers, generous layer of sliced bananas and 1 cup pudding. Stand 12 wafers around outside edge of dish. Continue layering 12 wafers, sliced bananas, 1 cup pudding, 15 wafers, sliced bananas and remaining pudding. Cover.

REFRIGERATE 3 hours or overnight to soften cookies. To serve, spread whipped topping over pudding. Garnish with additional banana slices, if desired.

Calories 130 Total fat 3.5 g Saturated fat 1.5 g Cholesterol 0 mg Sodium 230 mg Carbohydrate 22 g Dietary fiber 1 g Sugars 12 g Protein 3 g

Serving Size: Serves 16

Number of Servings: 16

Recipe submitted by SparkPeople user BRAZILINSWEETIE.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 104.6
  • Total Fat: 1.0 g
  • Cholesterol: 1.3 mg
  • Sodium: 234.0 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.9 g

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