pumpkin pudding, nonfat

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2 - 15 - 16 oz cans of pumpkin 1 - can of fat free evaporated milk.5 cup eggbeaters.75 cup sugar.5 T cinnamon.5 T pumpkin pie spice
Directions
Mix all ingredients in a baking bowl.
Bake at 350 for 60 minutes.

Serving Size: makes 12 - 1/2 c. servings

Number of Servings: 12

Recipe submitted by SparkPeople user ZZPAINT.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 109.0
  • Total Fat: 0.1 g
  • Cholesterol: 1.3 mg
  • Sodium: 56.2 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 1.9 g
  • Protein: 4.6 g

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